Check out our new weekly lunch specials!
From Meatball Sandwiches to Clam Chowder Bread Bowls, our weekly specials will give you something to look forward to during the work day! Join us for these Farm-To-Fork dishes, Tuesday through Friday from 11 a.m. – 1:30 p.m.
- Tuesday – Meatball Sandwich ($6). Three large meatballs with marinara and provolone cheese on a French roll
- Wednesday – Chili Bread Bowl ($6). Sourdough bread bowl with chili beans topped with shredded cheddar and onions.
- Thursday – BBQ Beef Sandwich ($7.50). Diced BBQ beef with Sweet Baby Ray’s BBQ sauce and pepper jack cheese on a French roll.
- Friday – Clam Chowder Bread Bowl ($6.50). Sourdough bread bowl filled with house-made clam chowder.
Come hungry! And if you haven’t already, check out our updated menu here.
Coffee Hangar 2017 Menu